Experience a 4-course tasting menu celebrating the bold flavors of Peru and Spain, with expertly crafted cocktail pairings. This exclusive dinner brings together two of Atlanta’s most exciting restaurants, Buena Vida Tapas Bar and Madre Selva for a collaborative evening of culinary exploration. Only 32 seats are available.
For one night only, Buena Vida Tapas Bar hosts a special collaboration with Madre Selva to present an unforgettable culinary journey – Selva & Sol: Peru x Spain Cocktail Dinner. Chef Carlos Enriquez and Chef Jaime Guzman will blend their expertise in Peruvian and Spanish cuisine to curate a 4-course tasting menu, each dish expertly paired with an innovative cocktail, served in Buena Vida’s intimate private dining space.
Event Highlights:
4-course fusion dinner featuring the flavors of Peru & Spain
Exclusive cocktail pairings crafted to enhance each dish
Learn the inspiration and cultural roots behind every course from the chefs and beverage teams
Tickets are $89 plus tax and gratuity. Seats are limited, and this exclusive experience is expected to sell out quickly. Don’t miss your chance to witness two culinary worlds collide for one night only. Reserve your seat now!
MEET THE CHEFS
Hear directly from Chefs Enriquez & Guzman as they share the inspiration, culture, and techniques behind each dish.
Cocktail Pairings
Each dish is perfectly paired with an innovative cocktail, designed by the beverage teams from Madre Selva & Buena Vida.
A Culinary Journey Through Peru & Spain
Savor a one-night-only tasting menu curated by Chefs Carlos Enriquez & Jaime Guzman, blending bold Peruvian and Spanish flavors.
Buena Vida Tapas Bar
385 N. Angier Ave NE, Suite 100, Atlanta, GA 30308